8 Korean BBQ at the Shaw Centre stands out for its premium BBQ meats, offered in an industrial chic ambience. Named for its signature 8 Colours Set of flavoured pork belly, the restaurant caters to beef lovers with options like Argentinian Grass-Fed, USDA Prime, and Japanese Wagyu. A full-service setup allows guests to relax and enjoy their meal as it's prepared tableside.

South Side, a neighbourhood cafe in Keppel, Singapore, near Tanjong Pagar, excels in brunch offerings. It aims to be a 'third place' with a menu including Smoked Salmon Bagel, Switz Rosti, and Sticky Date Pudding. Perfect for various gatherings, it combines traditional and modern tastes with a soothing ambience.

Fi ไฟ introduces a unique twist to Thai cuisine in Singapore by utilising a wood-fired oven, emphasising the smoky flavours traditional to Thai street food while incorporating modern luxury. With a commitment to authenticity and a passion for the culinary arts, Fi offers a distinctive dining experience that blends the warmth of Thai tradition with innovative cooking techniques.

SKOSH, located on the vibrant NAFA campus along Bencoolen Street, offers a unique dining experience that combines simplicity with rich ingredients. Its distinctive menu marries modern casual dishes with Japanese influences, making it a top choice for diners near NAFA or those seeking the best lunch in Bencoolen. The restaurant's warm, friendly atmosphere and minimalist decor provide a harmonious blend of zen and modernity.

Merhaba Amigo, nestled in Admiralty's vibrant community, offers a Middle-Eastern-inspired culinary experience aiming to enrich the local dining scene with the warmth and richness of Middle Eastern flavours. More than just a kiosk, it's a culinary adventure that combines thoughtfully curated ingredients and innovative cooking techniques, promising comfort and satisfaction in every bite. It stands as a fusion of culture and comfort, embodying the familiarity of a neighbourhood eatery.

Kkokyo on 1 Scotts Road, Singapore, specialises in authentic Korean Fried Chicken, offering irresistible flavors like Soy Garlic, Honey Butter Seaweed, and Spicy Gochujang. Open daily from 12:00 PM to 09:30 PM, this culinary gem combines traditional Korean tastes with a modern twist, promising a delightful dining experience.

Ardor elevates dessert-making into an art form, creating exquisite pastries that turn every moment into a celebration. Blending high-quality ingredients with timeless flavours and impeccable craftsmanship, Ardor ensures each bite is not just a treat but a cherished memory. Ideal for gifting or indulging, Ardor promises a truly enchanting experience.